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Treading grapes in a medieval stone wine press. August 2016. Photo by Alfredo Selas In the past, different authors classified the aromatic precursors in wines in six groups: alcohols, acids, carbonyls, sters, terpenic descents and other compounds. From these derives -according to their origin and when they arise- the classification still in use in the […]
Rioja Highlands from Obarenes mountains, May 2016, photo by Alfredo Selas What is this? Boottle of wine, isn´t it? No!!! It is a concept; a wish or rather a source of joy. Wine is more than lusty red color, incredible aromas and magnificent bouquet. Wine is the sheer power of Nature, a tremendous invitation to […]
